The Food and Agriculture Sector is almost entirely under private ownership and consists of:
- Farms
- Restaurants
- Registered food manufacturing, processing, and storage facilities
South Carolina is home to 25,000 farms and 4.8 million acres of farmland. Agribusiness (which includes agriculture and forestry) is the state’s largest economic sector. With an increased reliance on technology in farming, food manufacturing, processing, and storage, cybersecurity has become an ever-present concern for the sector.
SC CIC supports the Food and Agriculture Sector by offering services that easily adapt to the sector’s needs. With a large employee base working in production, phishing and security awareness training is invaluable to test the knowledge of their network users and provide targeted training to continuously encourage good cybersecurity hygiene. Readiness exercises also allow the IT and security teams to ensure that their plans, policies, and procedures are supporting these users effectively and that they are prepared to respond should something go awry. Finally, SC CIC threat intelligence provides sector-specific intelligence that keeps everyone aware of the threats they are most likely to encounter.